MADE WITH LOVE
All our breads are supplied by local artisan bakers who use single origin flour.
Our eggs are produced organically by the happy chickens of Pirovic Farms.
Quell’s sweet treats are sourced from high quality organic artisan bakers in Sydney.
Our Three Columbians coffee blend is proudly sourced and roasted
by Frankie’s Beans boutique roaster.
Our Customer Says
This hidden gem Is a must for dinner on Thursday, Friday or Saturday night. The service is exceptional, the wine list has great attention to detail and the food ... the food is wonderful. It is also open every day for lunch or coffee and a snack but dinner is to be experienced by all foodies.
- Robyn Smith
Such a great and quaint place to be! Have dined here twice in the past ten days with colleagues and on each occasion the service has been tops and the food fab for what I would say are very reasonable prices on a substantial menu! It's great knowing each time I returned, my colleagues and I have had a great experience. Would definitely recommend and will be back! Well done to Peter and the team 🙂
p.s. Thank you for the watermelon and caramel cake taste test!
- Kevin Newport
always amazing food and fantastic service! Been here for breakfast and lunch. My 6yo daughter said her burger was so fancy and absolutely perfect and the BEST she has ever eaten LOL. Apparently the golden cutlery and sparkling glasses are treasures and she can't wait to tell all her friends! perfect place for adults and children alike! Thank you so very much for always giving us the best experiences every time!!!! - cheers Lynette
- Lynette Twohill
I was seriously craving a hamburger fix and hadn't been here since the renovation/name change. The wagyu beef burger ticked all the boxes and whilst a bit more than I should have eaten I ate the whole lot! Just wished there could have been some room left for the Nutella waffles!!!!